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Delicious thick drinking chocolate “Gianduia.” Also known as Gianduia. Perfect for warming up winter afternoons and evenings. All the flavor of tradition in the most classic of hot chocolates

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Thick drinking chocolate is also known as Gianduia. Perfect for warming up winter afternoons and evenings. All the flavor of tradition in the most classic of hot chocolates

Preparation of a hot drink (suggested ratio for one serving):

  1. pour 4 fl. oz (120 ml) of whole milk into a pot (low fat, non-fat or other milk can be used too)
  2. add 1 oz (2 tbs) (cca 25g) of Choc-issimo and mix with a spoon
  3. bring slowly to boil, steer if necessary,
  4. let cool down to a safe drinking temperature and enjoy the drinking chocolate.

Ingredients: caster sugar, cocoa blend (25%), potato flour, salt, flavors.

Allergen info: 

  • the powder may contain traces of nuts,
  • potato flour is a gluten-free product,
  • see allergen info on the milk you will use for blending.

Nutrition facts – please see product photo with Nutrition Facts label.

This 1 kg bag contains about 35 servings (based on the suggested preparation ratio).

More about Drinking Chocolate and Gianduja origins

Hot chocolate, also known as hot cocoa or drinking chocolate, is a heated drink consisting of cocoa powder, heated milk, and usually a sweetener. Hot chocolate may be topped with whipped cream or marshmallows.

It takes its name from Gianduja, a Carnival and marionette character representing the archetypal Piedmontese, natives of the Italian region where hazelnut confectionery is typical.

Weight 1.05 kg
Dimensions 14 × 7 × 20 cm
Packing (case packs)

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